Cheesy Ham Potato Bake
Cheesy Ham Potato Bake might be a good recipe to expand your hor d'oeuvre repertoire. One serving contains 240 calories, 10g of protein, and 17g of fat. This recipe serves 15. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. It is a good option if you're following a gluten free diet. If you have butter, onion, sharp cheddar cheese, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper.
Transfer mixture to prepared baking dish and cover with aluminum foil.
Bake until bubbly and cheese is melted, 45 minutes to 1 hour.
Remove foil and continue baking until brown, about 15 minutes more.