Cheese Quiche

Name: Cheese Quiche
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 9 inches frozen deep-dish piecrust; 4 eggs; 2 Tbsps flour; 237 milliliters half and half; 118 milliliters shredded havarti cheese; 0 teaspoons nutmeg; 0 teaspoons pepper; 0 teaspoons salt; 118 milliliters shredded cheddar cheese; 118 milliliters shredded mozzarella cheese

Cheese Quiche might be just the main course you are searching for. This recipe covers 29% of your daily requirements of vitamins and minerals. One serving contains 1764 calories, 29g of protein, and 111g of fat. This recipe serves 6. A mixture of salt, cheddar cheese, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

9inches

frozen deep-dish piecrust 4

eggs 2Tbsps

flour 237milliliters

half and half 118milliliters

shredded havarti cheese 0teaspoons

nutmeg 0teaspoons

pepper 0teaspoons

salt 118milliliters

shredded cheddar cheese 118milliliters

shredded mozzarella cheese

Recommended wine: Bordeaux, Champagne, White Burgundy

French can be paired with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Domaines Barons de Rothschild Reserve Speciale Bordeaux Blanc. Reviewers quite like it with a 4 out of 5 star rating and a price of about 13 dollars per bottle.