Cheese Muffins

Name: Cheese Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 113 grams cup shredded sharp American cheese, divided; 355 milliliters biscuit mix; 2 Tbsps butter or margarine, divided; 1 large egg; 118 milliliters milk; 118 milliliters chopped onion; 1 Tbsp sesame seeds, toasted

Need a vegetarian morn meal? Cheese Muffins could be an amazing recipe to try. This recipe serves 12. One portion of this dish contains approximately 4g of protein, 8g of fat, and a total of 134 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up sharp american cheese, biscuit mix, butter, and a few other things to make it today. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Melt 1 tablespoon butter in a skillet over medium-high heat; add onion, and saut until tender.

Ingredients you will need

Butter

Onion

Equipment you will use

Frying Pan

Combine onion, biscuit mix, and 1/2 cup cheese in a medium bowl. Stir in egg and milk just until moistened. Spoon into greased muffin pans, filling half full.

Ingredients you will need

Biscuit Mix