Cheddar-Succotash Wraps

Cheddar-Succotash Wraps
Cheddar-Succotash Wraps might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains roughly 17g of protein, 12g of fat, and a total of 407 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, salsa, garlic cloves, and a few other things to make it today. To use up the flour tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Combine first 3 ingredients in a bowl. Cover; microwave at HIGH 3 minutes or until tender. Stir after 1 1/2 minutes.
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Drain.
3
Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat.
Ingredients you will need
Cooking SprayCooking Spray
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
4
Add corn, bell pepper, and garlic; saut 5 minutes or until tender. Stir in potato mixture, milk, and salt.
Ingredients you will need
Bell PepperBell Pepper
GarlicGarlic
PotatoPotato
CornCorn
MilkMilk
SaltSalt
5
Add cheeses, stirring until cheeses melt.
6
Warm tortillas according to package directions. Divide corn mixture evenly down center of each tortilla; roll up. Top each serving with 2 tablespoons onions and 2 tablespoons salsa.
Ingredients you will need
TortillaTortilla
OnionOnion
SalsaSalsa
CornCorn
RollRoll
7
Serve immediately.
DifficultyHard
Ready In45 m.
Servings6
Health Score22
Magazine