Champagne Punch

Name: Champagne Punch
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps brandy; 414 milliliters champagne; 3 Tbsps grenadine; 6 servings raspberries, apples, or other seasonal fruit; 3 Tbsps cointreau

You can never have too many beverage recipes, so give Champagne Punch a try. This gluten free, fodmap friendly, and vegan recipe serves 6. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 103 calories. It can be enjoyed any time, but it is especially good for new year eve. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up brandy, grenadine, cointreau, and a few other things to make it today.