Cauliflower Gratin With Toasted Almond Crust

Name: Cauliflower Gratin With Toasted Almond Crust
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps all purpose white whole wheat flour; 59 milliliters sliced almonds; 59 milliliters butter; 1 kilograms head cauliflower (about separated into florets and chopped; 1 teaspoons dried thyme; 237 milliliters shredded Fontina cheese (or Gruyere); 2 garlic cloves, minced; 1 small onion, chopped; 158 milliliters panko breadcrumbs; 59 milliliters grated Parmesan cheese; 1 teaspoons salt; 118 milliliters whipping cream

Cauliflower Gratin With Toasted Almond Crust might be just the side dish you are searching for. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 20g of protein, 40g of fat, and a total of 539 calories. A mixture of all purpose flour, onion, whipping cream, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.