Cauliflower Gratin With Almond Crust
Cauliflower Gratin With Almond Crust might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains about 14g of protein, 26g of fat, and a total of 373 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have salt, onion, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 43 minutes.
Instructions
Melt butter in a large skillet over medium-high heat.
Add cauliflower and next 2 ingredients; saut 10 minutes or until golden and just tender.
Sprinkle with flour and next 2 ingredients; stir well.
Spoon cauliflower mixture into an 11- x 7-inch baking dish, and drizzle with cream.
Sprinkle with Gruyre cheese and next 3 ingredients.
Bake at 400 for 18 to 20 minutes or until golden.