Cauliflower and Cheddar Soup

Name: Cauliflower and Cheddar Soup
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons caraway seed; 1 head cauliflower, leaves removed, rest of it chopped into large chunks (including stem); 3 garlic cloves, smashed or minced; 3 Tbsps olive oil; 4 servings salt and pepper; 237 milliliters cheddar cheese, shredded; 907 grams box vegetable broth; 1 yellow onion, chopped

Cauliflower and Cheddar Soup is a gluten free, primal, and vegetarian soup. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 10g of protein, 20g of fat, and a total of 269 calories. It is perfect for Autumn. Head to the store and pick up salt and pepper, cauliflower, garlic cloves, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 55 minutes.