Cauliflower And Brussels Salad

Name: Cauliflower And Brussels Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Black pepper; 454 grams brussels sprouts; 6 Tbsps butter, softened; 59 milliliters drained small capers, rinsed; 227 grams small head white cauliflower; 2 teaspoons Dijon mustard; 2 garlic cloves; 1 Grated zest of lemon; 3 Tbsps chopped marjoram; 227 grams small head Romanesco (green) cauliflower; 2 servings Sea salt

Cauliflower And Brussels Salad might be just the main course you are searching for. This recipe covers 37% of your daily requirements of vitamins and minerals. One serving contains 506 calories, 16g of protein, and 36g of fat. This recipe serves 2. It is a good option if you're following a gluten free, primal, and vegetarian diet. If you have pepper, romanesco cauliflower, cauliflower, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.