Carrots, Zucchini and Basil

Name: Carrots, Zucchini and Basil
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 3 smalls carrots; 1 Tbsp chives, chopped; 1 Tbsp extra virgin olive oil; 1 teaspoon fresh basil leaf, chopped or 1/4-1/2 teaspoon dried basil, to taste; 1 clove garlic, minced; 1 dash lemon juice (to taste); 6 servings salt & freshly ground black pepper, to taste; 2 scallions; 6 servings water (or fat-free reduced-sodium broth); 3 smalls zucchini

You can never have too many side dish recipes, so give Carrots, Zucchini and Basil a try. One portion of this dish contains about 2g of protein, 3g of fat, and a total of 52 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes around 35 minutes. Head to the store and pick up carrots, lemon juice, garlic, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.