Carrots with Lemon Butter

Carrots with Lemon Butter requires approximately 3 minutes from start to finish. This recipe covers 8% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, fodmap friendly, and vegetarian recipe has 67 calories, 1g of protein, and 3g of fat per serving. This recipe serves 4. It works well as a side dish. Head to the store and pick up baby carrots, lemon juice, butter, and a few other things to make it today.