Carrot-and-Cabbage Stuffed Peppers

Name: Carrot-and-Cabbage Stuffed Peppers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 sprig Garnish: fresh basil; 283 grams shredded cabbage; 3 carrots, shredded; 3 Tbsps cider vinegar; 3 Tbsps olive oil; 1 teaspoon poppy seeds; 1 teaspoon Herb Seasoning; 2 teaspoons sugar; 1 small sweet onion, diced; 3 red, green, or yellow bell peppers

Carrot-and-Cabbage Stuffed Peppers is a gluten free and dairy free recipe with 6 servings. One serving contains 130 calories, 2g of protein, and 8g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, cabbage, onion, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.