Carne Asada

Name: Carne Asada
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 2
Cuisine: South American, Latin American
Ingredients: 1 bunch cilantro, cleaned and stemmed; 3 cloves garlic; 907 grams flat meat, inside skirt steak (the key is a thin steak, which good butchers can cut for you); 1 smalls onion; 2 servings Salt; 2 to 3 serrano chiles, optional; 1 Tbsp Worcestershire sauce

Carne Asada might be just the Latin American recipe you are searching for. This gluten free, dairy free, and whole 30 recipe serves 2. This main course has 544 calories, 97g of protein, and 12g of fat per serving. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes. If you have to 3 serrano chiles, salt, flat meat, and a few other ingredients on hand, you can make it.