Caribbean Thunder

Name: Caribbean Thunder
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Central American, Caribbean
Ingredients: 4 servings allspice (to sprinkle lightly on top); 8 Tbsps coconut cream; 8 teaspoons demerara sugar (or to taste); 8 Tbsps jamaican rum (use more if you like, this amount works for me); 946 milliliters strong brewed jamaican blue mountain coffee; 4 servings whipped cream

The recipe Caribbean Thunder could satisfy your Central American craving in around 15 minutes. One serving contains 221 calories, 2g of protein, and 12g of fat. This gluten free, fodmap friendly, and vegetarian recipe serves 4. If you have allspice, jamaican rum, strong jamaican mountain coffee, and a few other ingredients on hand, you can make it.

Instructions

1 Brew the coffee and chill if making iced coffee.2 Divide ingredients (sugar through coconut cream) into each glass and mix well.3 When mixed add the coffee (include ice if serving cold).4

Ingredients you will need

Coconut Cream

Iced Coffee

Coffee

Sugar

Ice

Garnish with whipped cream and a small pinch of allspice.5 Enjoy.

Ingredients you will need

Whipped Cream

Allspice

Ingredients

Servings:

4servings

allspice (to sprinkle lightly on top)8Tbsps

coconut cream 8teaspoons

demerara sugar (or to taste)8Tbsps

jamaican rum (use more if you like, this amount works for me)946milliliters

strong brewed jamaican blue mountain coffee 4servings

whipped cream

Recommended wine: Gewurztraminer, Pinot Gris, Riesling

Gewurztraminer, Pinot Gris, and Riesling are my top picks for Caribbean. You'll want to opt for wines with a bit of sweetness when dealing with spicy Caribbean dishes. Serve these wines chilled so they're even more refreshing. One wine you could try is Heinz Eifel Shine Gewurztraminer. It has 4 out of 5 stars and a bottle costs about 10 dollars.