Caramelized Black Bean "Butter
You can never have too many hor d'oeuvre recipes, so give Caramelized Black Bean "Butter a try. This recipe serves 48. One serving contains 25 calories, 1g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have olive oil, paprika, parsley, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Heat oil in a large nonstick skillet over medium-high heat.
Add onion; saut 10 minutes or until golden.
Place onion, beans, vinegar, cocoa, salt, and paprika in a food processor; process until smooth.
Place bean mixture in a bowl.