Caramelized Black Bean "Butter

Caramelized Black Bean
You can never have too many hor d'oeuvre recipes, so give Caramelized Black Bean "Butter a try. This recipe serves 48. One serving contains 25 calories, 1g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have olive oil, paprika, parsley, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Heat oil in a large nonstick skillet over medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
2
Add onion; saut 10 minutes or until golden.
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OnionOnion
3
Place onion, beans, vinegar, cocoa, salt, and paprika in a food processor; process until smooth.
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PaprikaPaprika
VinegarVinegar
BeansBeans
Cocoa PowderCocoa Powder
OnionOnion
SaltSalt
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Food ProcessorFood Processor
4
Place bean mixture in a bowl.
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BowlBowl
5
Sprinkle with parsley.
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ParsleyParsley
DifficultyExpert
Ready In45 m.
Servings48
Health Score3
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