Caramelized Bananas

Name: Caramelized Bananas
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 710 milliliters ripe bananas; 177 milliliters firmly packed light brown sugar; 118 milliliters butter; 1 Tbsp corn syrup; 79 milliliters evaporated milk; 1 teaspoon vanilla extract

Caramelized Bananas requires roughly 10 minutes from start to finish. This recipe serves 10. One portion of this dish contains roughly 1g of protein, 10g of fat, and a total of 223 calories. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up corn syrup, firmly brown sugar, evaporated milk, and a few other things to make it today.

Instructions

Cut bananas in half crosswise; cut halves in half lengthwise.

Ingredients you will need

Banana

Melt butter in a large skillet; stir in brown sugar and corn syrup. Bring to a boil over medium heat; stir in milk. Cook, stirring constantly, 1 minute.

Ingredients you will need

Brown Sugar