Caramel Popcorn Brittle

Name: Caramel Popcorn Brittle
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: American
Ingredients: 177 milliliters salted dry-roasted peanuts; 237 milliliters miniature marshmallows; 2 liters popped corn (cooked without salt or fat); 710 milliliters sugar; 1 teaspoons vanilla extract; 237 milliliters water

Caramel Popcorn Brittle might be just the American recipe you are searching for. This gluten free and dairy free recipe serves 3. One serving contains 1188 calories, 13g of protein, and 20g of fat. Head to the store and pick up dry-roasted peanuts, marshmallows, popped corn, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine first 3 ingredients in a large bowl; toss gently, and set aside.

Equipment you will use

Bowl

Combine sugar and water in a large, heavy Dutch oven.

Ingredients you will need

Sugar

Water

Equipment you will use

Dutch Oven

Place over medium-low heat, and cook 10 minutes or until sugar dissolves. (Do not stir.) Cover, increase heat to medium, and cook 1 minute. Uncover and cook an additional 12 minutes or until amber. (Do not stir.)

Ingredients you will need

Sugar

Remove from heat; stir in vanilla.

Ingredients you will need

Vanilla

Add popped corn mixture. Working rapidly, stir well, and spread into a 15- x 10- x 1-inch jellyroll pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Popcorn

Spread

Equipment you will use

Frying Pan

Let cool completely; break into pieces. Store in an airtight container.

Equipment

Bowl

Dutch Oven

Frying Pan

Ingredients

Servings:

177milliliters

salted dry-roasted peanuts 237milliliters

miniature marshmallows 2liters

popped corn (cooked without salt or fat)710milliliters

sugar 1teaspoons

vanilla extract 237milliliters

water

Recommended wine: Sparkling Rose, Sparkling Wine

Popcorn works really well with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Kir-Yianni Akakies Sparkling rosé. It has 4.5 out of 5 stars and a bottle costs about 22 dollars.