Caramel Cake

Name: Caramel Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 59 milliliters Caramel Syrup, plus more for serving; 2 larges eggs; 473 milliliters sifted all-purpose flour; 237 milliliters milk; 1 teaspoons salt; 296 milliliters sugar; 118 milliliters (1 stick) unsalted butter

Caramel Cake might be just the dessert you are searching for. One serving contains 390 calories, 6g of protein, and 14g of fat. This recipe serves 8. 81 person have tried and liked this recipe. A mixture of baking powder, flour, milk, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. It is an inexpensive recipe for fans of Southern food.

Ingredients

Servings:

2teaspoons

baking powder 59milliliters

Caramel Syrup, plus more for serving 2larges

eggs 473milliliters

sifted all-purpose flour 237milliliters

milk 1teaspoons

salt 296milliliters

sugar 118milliliters

(1 stick) unsalted butter

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Johannisberg Rotlack Riesling Kabinett Feinherb with a 4.8 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.