Campbell's® Easy Skillet Pork Chops

Campbell's® Easy Skillet Pork Chops
Need a dairy free main course? Campbell's® Easy Skillet Pork Chops could be a tremendous recipe to try. This recipe serves 4. This recipe covers 26% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 42g of protein, 20g of fat, and a total of 505 calories. From preparation to the plate, this recipe takes around 25 minutes. Head to the store and pick up ground pepper, campbell's® condensed cream of celery soup, egg noodles, and a few other things to make it today.

Instructions

1
Spray nonstick skillet with vegetable cooking spray and heat 1 minute.
Ingredients you will need
Vegetable Oil Cooking SprayVegetable Oil Cooking Spray
Equipment you will use
Frying PanFrying Pan
2
Add chops and cook until browned.
3
Add soup, honey, and pepper.
Ingredients you will need
PepperPepper
HoneyHoney
SoupSoup
4
Heat to a boil. Cover and cook over low heat 10 minutes or until done.
5
Serve with noodles.
Ingredients you will need
PastaPasta

Equipment

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is Santan Ema Reserve Chardonnay. It has 4.3 out of 5 stars and a bottle costs about 14 dollars.
Santa Ema Reserve Chardonnay
Santa Ema Reserve Chardonnay
Santa Ema Chardonnay Reserva is a bright golden yellow colored wine that comes from the Leyda Valley. A bouquet of ripe tropical fruits emerges, such as bananas and passion fruit along with touches of honey and vanilla. In the mouth, it is a wine of good balance and pleasant acidity.Ideal to go with oily fish and sauces, seafood and grilled crab. Also ideal for white meat and mature cheeses.
DifficultyNormal
Ready In25 m.
Servings4
Health Score23
Magazine