Butternut Squash Chowder

Name: Butternut Squash Chowder
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 794 grams packages frozen butternut squash, thawed; 0 teaspoons cayenne pepper; 1 Tbsp chicken bouillon granule; 3 Tbsps cornstarch; 418 grams creamed corn; 2 Tbsps chopped chives or green onions; 710 milliliters milk; 118 milliliters frozen peas, thawed

Butternut Squash Chowder might be just the soup you are searching for. This recipe serves 6. One portion of this dish contains roughly 7g of protein, 8g of fat, and a total of 241 calories. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free diet. Head to the store and pick up peas, creamed corn, cornstarch, and a few other things to make it today.