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Butter Pastry
Butter Pastry
Butter Pas
Instructions
1
In a food processor, whirl flour and sugar.
Ingredients you will need
All Purpose Flour
Sugar
Equipment you will use
Food Processor
2
Add butter pieces and whirl until mixture forms fine crumbs.
Ingredients you will need
Butter
3
Add egg yolk and whirl until dough holds together.
Ingredients you will need
Egg Yolk
Dough
Equipment
Food Processor
Ingredients
Servings:
1
large
egg yolk
315
milliliters
all-purpose flour
118
milliliters
salted butter, cut in pieces
59
milliliters
sugar
Difficulty
Normal
Ready In
45 m.
Servings
1
Health Score
16
Vegetarian
Diets
Lacto Ovo Vegetarian
Dish Types
Lunch
Main Course
Main Dish
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