Bulgur Barbecue

Bulgur Barbecue
Bulgur Barbecue is It will be a hit at your Father's Day event. A mixture of brown sugar, brown sugar, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. If you like this recipe, take a look at these similar recipes: Bulgur Pilaf With Green Lentils, Served With Caramelized Onions -Mercimekli Bulgur Pilavi, Bulgur Wheat Salad, and Spinach, Sultanan and Bulgur Wheat Borek's.

Instructions

1
In a saucepan, bring 2 cups water to a boil. Stir in bulgur. Reduce heat; cover and simmer for 15 minutes.
Ingredients you will need
BulgurBulgur
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from the heat.
3
Drain and squeeze dry; set aside.
4
In a large nonstick skillet, cook the beef, celery and onion over medium heat until meat is no longer pink; drain.
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CeleryCelery
OnionOnion
BeefBeef
MeatMeat
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Frying PanFrying Pan
5
Add the tomato sauce, brown sugar, ketchup, vinegar, mustard, salt, pepper and remaining water. Stir in reserved bulgur.
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Tomato SauceTomato Sauce
Brown SugarBrown Sugar
KetchupKetchup
MustardMustard
VinegarVinegar
BulgurBulgur
PepperPepper
WaterWater
SaltSalt
6
Transfer to a 2-qt. baking dish. Cover and bake at 350° for 50-60 minutes or until heated through.
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Baking PanBaking Pan
OvenOven
7
Serve on buns.
Ingredients you will need
RollRoll
DifficultyExpert
Ready In1 h, 15 m.
Servings12
Health Score9
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