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Bulgur Barbecue

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Bulgur Barbecue

Bulgur Barbecue

Bulgur Barbecue is It will be a hit at your Father's Day event. A mixture of brown sugar, brown sugar, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. If you like this recipe, take a look at these similar recipes: Bulgur Pilaf With Green Lentils, Served With Caramelized Onions -Mercimekli Bulgur Pilavi, Bulgur Wheat Salad, and Spinach, Sultanan and Bulgur Wheat Borek's.

Instructions

1
In a saucepan, bring 2 cups water to a boil. Stir in bulgur. Reduce heat; cover and simmer for 15 minutes.
Ingredients you will need
BulgurBulgur
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from the heat.
3
Drain and squeeze dry; set aside.
4
In a large nonstick skillet, cook the beef, celery and onion over medium heat until meat is no longer pink; drain.
Ingredients you will need
CeleryCelery
OnionOnion
BeefBeef
MeatMeat
Equipment you will use
Frying PanFrying Pan
5
Add the tomato sauce, brown sugar, ketchup, vinegar, mustard, salt, pepper and remaining water. Stir in reserved bulgur.
Ingredients you will need
Tomato SauceTomato Sauce
Brown SugarBrown Sugar
KetchupKetchup
MustardMustard
VinegarVinegar
BulgurBulgur
PepperPepper
WaterWater
SaltSalt
6
Transfer to a 2-qt. baking dish. Cover and bake at 350° for 50-60 minutes or until heated through.
Equipment you will use
Baking PanBaking Pan
OvenOven
7
Serve on buns.
Ingredients you will need
RollRoll
DifficultyExpert
Ready In1 h, 15 m.
Servings12
Health Score9
Dairy FreeVeganVegetarian
CuisinesBbqBarbecue
DietsDairy FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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