Brunch Eggs

Name: Brunch Eggs
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 6 eggs; 340 grams package frozen hash browns with onions and peppers, thawed; 237 milliliters milk; 113 grams mushrooms; 6 servings salt & pepper; 237 milliliters shredded cheddar cheese

Brunch Eggs might be just the main course you are searching for. One serving contains 214 calories, 13g of protein, and 12g of fat. This recipe serves 6. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up mushrooms, hash browns, milk, and a few other things to make it today. It is a good option if you're following a gluten free diet.