Brown Sugar Vinaigrette

Brown Sugar Vinaigrette
Brown Sugar Vinaigrette is a gluten free and vegan side dish. One portion of this dish contains approximately 0g of protein, 14g of fat, and a total of 166 calories. This recipe serves 5. This recipe covers 1% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes about 5 minutes. If you have vanillan extract, salt, balsamic vinegar, and a few other ingredients on hand, you can make it.

Instructions

1
Whisk together white balsamic vinegar, minced shallot, light brown sugar, freshly ground pepper, vanilla, and salt in a small bowl.
Ingredients you will need
White Balsamic VinegarWhite Balsamic Vinegar
Light Brown SugarLight Brown Sugar
Ground Black PepperGround Black Pepper
ShallotShallot
VanillaVanilla
SaltSalt
Equipment you will use
WhiskWhisk
BowlBowl
2
Add olive oil in a slow, steady stream, whisking constantly until smooth.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
WhiskWhisk

Equipment

DifficultyEasy
Ready In5 m.
Servings5
Health Score1
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