Brown Soda Bread

Name: Brown Soda Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: European, Irish
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 2 Tbsps brown sugar; 2 Tbsps chilled butter, cut into small pieces; 1 teaspoon caraway seeds; 237 milliliters all-purpose flour; 296 milliliters low-fat buttermilk; 1 teaspoons salt; 473 milliliters whole wheat flour

Brown Soda Bread might be just the morn meal you are searching for. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 141 calories, 5g of protein, and 3g of fat. This recipe serves 12. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up buttermilk, baking soda, butter, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Lightly spoon flours into a dry measuring cup; level with a knife.

Equipment you will use

Measuring Cup

Knife

Combine whole wheat flour and next 6 ingredients (whole wheat flour through salt) in a large bowl; cut in butter with a pastry blender or 2 knives until the mixture resembles coarse meal.

Ingredients you will need

Whole Wheat Flour

Butter

Salt

Equipment you will use

Blender

Bowl

Make a well in center of flour mixture; add buttermilk. Stir just until moist.

Ingredients you will need

Buttermilk

All Purpose Flour

Turn dough out onto a lightly floured surface; knead lightly 5 or 6 times. Pat dough into an 8-inch circle on a baking sheet lightly coated with cooking spray. Using a sharp knife, score dough by making 2 lengthwise cuts 1/4 inch deep across the top of the loaf to form an X.

Ingredients you will need

Cooking Spray