Broccoli with Ginger-Orange Butter

Broccoli with Ginger-Orange Butter
Broccoli with Ginger-Orange Butter might be just the side dish you are searching for. This recipe serves 6. One serving contains 59 calories, 2g of protein, and 2g of fat. If you have ground ginger, butter, cider vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
In a large saucepan, bring 1 in. of water and broccoli to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender.
Ingredients you will need
BroccoliBroccoli
WaterWater
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Sauce PanSauce Pan
2
Meanwhile, in a small saucepan, combine the marmalade, butter, vinegar and ginger. Cook until marmalade and butter are melted.
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MarmaladeMarmalade
VinegarVinegar
ButterButter
GingerGinger
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3
Drain broccoli; drizzle with butter mixture.
Ingredients you will need
BroccoliBroccoli
ButterButter

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score7
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