Broad Bean, Dill and Feta Salad
Broad Bean, Dill and Feta Salad is a gluten free, primal, and vegetarian side dish. One serving contains 415 calories, 9g of protein, and 35g of fat. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have tomatoes, dill, wine vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.