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British Isles T-Bone Steak

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British Isles T-Bone Steak

British Isles T-Bone Steak

The recipe British Isles T-Bone Steak is ready in around 23 minutes and is definitely an awesome dairy free option for lovers of Scottish food. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 8 calories. This recipe serves 23. This recipe covers 0% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for valentin day. Head to the store and pick up a.1. original sauce, beef t-bone steaks, grey poupon dijon mustard, and a few other things to make it today.

Instructions

1
Preheat grill to medium-high heat.
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GrillGrill
2
Mix steak sauce, mustard and vinegar; set aside.
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Steak SauceSteak Sauce
MustardMustard
VinegarVinegar
3
Grill steaks 7 to 9 min. on each side or until medium doneness (160F), brushing occasionally with the steak sauce mixture.
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Steak SauceSteak Sauce
SteakSteak
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GrillGrill
4
Cut each steak in half to serve.
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SteakSteak

Equipment

DifficultyNormal
Ready In23 m.
Servings23
Health Score0
Dairy Free
CuisinesEnglishScottishBritishEuropean
DietsDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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