Breakfast Prune Spice Cake

Name: Breakfast Prune Spice Cake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon allspice; 1 teaspoon baking powder; 1 teaspoon baking soda; 315 milliliters buttermilk; 4 eggs; 552 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 315 milliliters stewed prunes, chopped; 1 teaspoon salt; 237 milliliters shortening; 1 teaspoon vanilla extract; 237 milliliters chopped walnuts (optional); 473 milliliters white sugar

Breakfast Prune Spice Cake requires roughly 1 hour and 10 minutes from start to finish. This recipe covers 16% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 779 calories, 11g of protein, and 39g of fat per serving. This recipe serves 8. A mixture of eggs, ground cinnamon, baking soda, and a handful of other ingredients are all it takes to make this recipe so tasty. Not a lot of people really liked this dessert.