Breakfast Pies

Name: Breakfast Pies
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 340 grams refrigerated biscuit dough; 340 grams breakfast sausage; 118 milliliters shredded Colby-Monterey Jack cheese; 3 eggs, beaten; 30 milliliters minced green bell pepper; 3 Tbsps milk; 30 milliliters minced onion

Breakfast Pies requires around 20 minutes from start to finish. One portion of this dish contains approximately 11g of protein, 15g of fat, and a total of 253 calories. This recipe serves 10. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have onion, breakfast sausage, colby-monterey jack cheese, and a few other ingredients on hand, you can make it.