New York-Style Pizza Sauce

Name: New York-Style Pizza Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 411 grams petite-cut diced tomatoes, undrained; 2 Tbsps chopped fresh basil; 1 teaspoon minced garlic; 2 Tbsps extra-virgin olive oil; 2 teaspoons dried oregano; 2 teaspoons sugar; 170 grams tomato paste; 7 Tbsps water

The recipe New York-Style Pizz Head to the store and pick up tomato paste, basil, olive oil, and a few other things to make it today. It works well as a cheap sauce.

Instructions

Combine all ingredients in a medium bowl; stir with a whisk.

Equipment you will use

Whisk

Bowl

Equipment

Whisk

Bowl

Ingredients

Servings:

411grams

petite-cut diced tomatoes, undrained 2Tbsps

chopped fresh basil 1teaspoon

minced garlic 2Tbsps

extra-virgin olive oil 2teaspoons

dried oregano 2teaspoons

sugar 170grams

tomato paste 7Tbsps

water

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Spalletti Chianti D.O.C.G. () with a 5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.