Bourbon-Cream Cheese Brownies

Name: Bourbon-Cream Cheese Brownies
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 30
Cuisine: American
Ingredients: 113 grams unsweetened chocolate baking squares; 59 milliliters bourbon; 118 milliliters firmly packed light brown sugar; 177 milliliters butter; 227 grams package cream cheese, softened; 4 larges eggs, divided; 237 milliliters all-purpose flour; 2 Tbsps all-purpose flour; 414 milliliters granulated sugar, divided; 0 teaspoons salt; 1 teaspoon vanilla extract

The recipe Bourbon-Cream Cheese Brownies could satisfy your American craving in about 2 hours and 10 minutes. This recipe serves 30. One portion of this dish contains about 2g of protein, 10g of fat, and a total of 175 calories. Head to the store and pick up butter, bourbon, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 35

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Oven

Line bottom and sides of a 9-inch square pan with aluminum foil, allowing 2 to 3 inches to extend over sides; lightly grease foil.

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Aluminum Foil

Frying Pan

Microwave chocolate squares and butter in a large microwave-safe bowl at HIGH 1 1/2 to 2 minutes or until melted and smooth, stirring at 30-second intervals.

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Chocolate

Butter

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Microwave

Bowl

Whisk in brown sugar and 1 1/2 cups granulated sugar.

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Granulated Sugar

Brown Sugar

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Whisk

Add 3 eggs, 1 at a time, whisking just until blended after each addition.

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Egg

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Whisk

Whisk in vanilla, salt, and 1 cup flour.

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Vanilla

All Purpose Flour

Salt

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Whisk

Spread half of batter in prepared pan.

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Spread

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Frying Pan

Beat cream cheese at medium speed with an electric mixer until smooth; add 2 Tbsp. flour and remaining 1/4 cup granulated sugar, beating until blended.

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Granulated Sugar

Cream Cheese

All Purpose Flour

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Hand Mixer

Add bourbon and remaining 1 egg, beating until blended.

Ingredients you will need

Bourbon

Egg

Pour cream cheese mixture over brownie batter in pan; top with remaining brownie batter, and swirl together.

Ingredients you will need

Cream Cheese

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Frying Pan

Bake at 350 for 40 to 45 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Cool completely in pan on a wire rack (about 1 hour). Lift brownies from pan, using foil sides as handles. Gently remove foil; cut into squares.

Equipment you will use

Wire Rack