Blueberry Squares

Blueberry Squares
Blueberry Squares might be just the side dish you are searching for. This recipe serves 9. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 311 calories, 2g of protein, and 15g of fat. From preparation to the plate, this recipe takes around 35 minutes. If you have blueberries, marshmallows, lemon juice, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 350°. In a small bowl, combine wafers and butter. Press into a greased 8-in. square baking dish.
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ButterButter
Wafer CookiesWafer Cookies
Equipment you will use
Baking PanBaking Pan
BowlBowl
OvenOven
2
Bake 8-10 minutes or until lightly browned. Cool on a wire rack.
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Wire RackWire Rack
OvenOven
3
In a small saucepan, combine sugar and cornstarch. Gradually whisk in water until smooth. Stir in 1-1/2 cups blueberries. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in the lemon juice, peel and remaining blueberries. Cool completely.
Ingredients you will need
BlueberriesBlueberries
Lemon JuiceLemon Juice
Corn StarchCorn Starch
SugarSugar
WaterWater
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Sauce PanSauce Pan
WhiskWhisk
4
In a small bowl, beat cream until it begins to thicken.
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CreamCream
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BowlBowl
5
Add confectioners' sugar; beat until soft peaks form. Fold in marshmallows.
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Powdered SugarPowdered Sugar
MarshmallowsMarshmallows
6
Spread over crust. Top with blueberry mixture. Cover and refrigerate until set, about 45 minutes.
Ingredients you will need
BlueberriesBlueberries
CrustCrust
DifficultyMedium
Ready In35 m.
Servings9
Health Score0
Dish TypesSide Dish
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