Blueberry Almond Breakfast Polenta

Name: Blueberry Almond Breakfast Polenta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters almond meal; 237 milliliters blueberries; 4 Tbsps butter; 1 pinche cardamom (up to 1/4 tsp); 79 milliliters honey; 946 milliliters milk; 177 milliliters quick cook polenta; 3 servings creme fraiche or sour cream, optional; 1 teaspoons vanilla extract

Blueberry Almond Breakfast Polenta might be just the morn meal you are searching for. This recipe makes 3 servings with 754 calories, 19g of protein, and 38g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. If you have vanillan extract, blueberries, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.