Blue Cheese Parsley Butter

You can never have too many side dish recipes, so give Blue Cheese Parsley Butter a try. This recipe makes 2 servings with 434 calories, 2g of protein, and 48g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. If you have cheese crumbles, lemon juice, parsley, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.