Blue Cheese Crisps

Name: Blue Cheese Crisps
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 180
Cuisine: Global
Ingredients: 227 grams packages crumbled blue cheese; 118 milliliters butter, softened; 315 milliliters all-purpose flour; 0 teaspoons ground red pepper; 3 Tbsps poppy seeds

Blue Cheese Crisps is a vegetarian recipe with 180 servings. This recipe covers 0% of your daily requirements of vitamins and minerals. One serving contains 13 calories, 0g of protein, and 1g of fat. If you have ground pepper, butter, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Beat blue cheese and butter at medium speed with an electric mixer until fluffy.

Ingredients you will need

Blue Cheese

Butter

Equipment you will use

Hand Mixer

Add flour, poppy seeds, and red pepper, beating just until combined. Shape dough into 2 (9-inch-long) logs. Wrap each log in plastic wrap, and chill 2 hours.

Ingredients you will need

Poppy Seeds