Blackberry Cobbler

Name: Blackberry Cobbler
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 2 liters fresh blackberries; 8 servings Pastry, divided; 79 milliliters all-purpose flour; 1 teaspoon lemon juice; 59 milliliters butter or margarine, cut up; 532 milliliters sugar

Need a dairy free dessert? Blackberry Cobbler could be an amazing recipe to try. One portion of this dish contains approximately 3g of protein, 7g of fat, and a total of 355 calories. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of lemon juice, pastry, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe is typical of Southern cuisine.

Instructions

Stir together first 4 ingredients; let mixture stand 10 minutes or until sugar dissolves.

Ingredients you will need

Sugar

Roll half of pastry to 1/4-inch thickness; cut into 1 1/2-inch-wide strips.

Ingredients you will need

Roll

Place on a lightly greased baking sheet.

Equipment you will use

Baking Sheet

Bake at 425 for 10 minutes or until lightly browned.

Equipment you will use

Oven

Remove to a wire rack to cool. Break strips into pieces.

Equipment you will use

Wire Rack

Spoon half of blackberry mixture into a lightly greased 13- x 9-inch baking dish; top with pastry pieces. Spoon remaining blackberry mixture over pastry; dot with butter.

Ingredients you will need

Blackberries

Butter

Equipment you will use

Baking Pan

Roll remaining pastry to 1/4-inch thickness; cut into 1-inch strips, and arrange in a lattice design over filling.

Ingredients you will need

Roll

Sprinkle with sugar, if desired.

Ingredients you will need

Sugar

Place cobbler on a baking sheet.

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Baking Sheet

Bake at 350 for 50 minutes or until golden.

Equipment you will use

Oven

Serve with vanilla ice cream and Blackberry Syrup, if desired.

Ingredients you will need

Vanilla Ice Cream

Blackberries

Syrup

Equipment

Ingredients

Servings:

2liters

fresh blackberries 8servings

Pastry, divided 79milliliters

all-purpose flour 1teaspoon

lemon juice 59milliliters

butter or margarine, cut up 532milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is RELAX Riesling. It has 4.1 out of 5 stars and a bottle costs about 10 dollars.