BJ's Hot Corn Dip

Name: BJ's Hot Corn Dip
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 20
Cuisine: Global
Ingredients: 2 Tbsps chile-garlic sauce (such as Sriracha®), or to taste; 397 grams whole mixed yellow and white corn, drained; 397 grams whole yellow corn, drained; 227 grams package cream cheese, softened; 794 grams Mexican-style diced tomatoes and green chilies with cilantro and lime juice (such as RO*TEL®), drained; 118 milliliters chopped fresh cilantro, or to taste; 1 bunch thin green onions, chopped; 355 milliliters shredded Mexican-style cheese blend; 1 jalapeno pepper, minced (more if you want is spicier); 1 lime, juiced; 237 milliliters real mayonnaise; 118 milliliters chopped red onion, or to taste; 355 milliliters shredded Cheddar cheese; 237 milliliters sour cream; 57 grams packages taco seasoning mix (such as Old El Paso®); 397 grams white shoepeg corn, drained

Need a gluten free and vegetarian hor d'oeuvre? BJ's Hot Corn Dip could be an excellent recipe to try. One serving contains 271 calories, 8g of protein, and 20g of fat. This recipe serves 20. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 25 minutes. A mixture of chile-garlic sauce, tomatoes and chilies, cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your The Super Bowl event.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Spray a 5-quart casserole with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Oven

Combine the canned yellow corn, mixed yellow and white corn, white shoepeg corn, and diced tomatoes in a large bowl.

Ingredients you will need

White Corn

Tomato

Corn

Equipment you will use

Bowl

Beat the cream cheese, mayonnaise, sour cream, chili-garlic sauce, taco seasoning, and lime juice together in a separate large mixing bowl until smooth and creamy.

Ingredients you will need

Chili Garlic Sauce

Taco Seasoning Mix

Cream Cheese

Lime Juice

Mayonnaise

Sour Cream

Equipment you will use

Mixing Bowl

Transfer the corn and tomatoes into the bowl containing the cream cheese dressing.

Ingredients you will need

Cream Cheese

Tomato

Corn

Equipment you will use

Bowl

Add the red onion, green onions, cilantro, and jalapeno pepper; stir until thoroughly combined. Fold the Cheddar cheese and Mexican-style cheese blend into the corn mixture until thoroughly combined; season with kosher salt and spoon into the prepared baking dish.

Ingredients you will need

Jalapeno Pepper

Cheese

Green Onions

Kosher Salt

Red Onion

Cilantro

Corn

Equipment you will use

Baking Pan

Bake in the preheated oven for 25 minutes, stir and continue baking until the dip is hot and bubbling and the top is lightly browned, 20 to 25 more minutes. Cool for 15 minutes before serving.

Ingredients you will need

Dip