Birthday Cake Roll

Name: Birthday Cake Roll
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 158 milliliters cake flour; 4 eggs, separated; 237 milliliters strawberry-rhubarb jam or preserves; 177 milliliters sugar; 2 teaspoons vanilla; 2 Tbsps Betty Decorating Decors rainbow mix

Birthday Cake Roll is a dairy free dessert. This recipe serves 10. One serving contains 211 calories, 3g of protein, and 2g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Birthday. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. Head to the store and pick up baking powder, betty decorating decors rainbow mix, cake flour, and a few other things to make it today.

Instructions

Heat oven to 375F. Spray 15x10x1-inch pan with cooking spray. Line pan with parchment paper; spray paper.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Paper

Oven

Frying Pan

In medium bowl, stir together flour and baking powder; set aside.

Ingredients you will need

Baking Powder

All Purpose Flour

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Bowl

In large bowl, beat egg yolks with whisk until smooth and creamy. Gradually add 1/2 cup of the sugar in a steady stream, beating until well mixed. Stir in vanilla. Gradually add flour mixture, beating until well blended. Stir in decors. Set aside.

Ingredients you will need

Egg Yolk

Vanilla

All Purpose Flour

Sugar

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Whisk

Bowl

In second large bowl, beat egg whites with electric mixer on high speed until soft peaks form. Gradually add remaining 1/4 cup sugar, beating until stiff peaks form.

Ingredients you will need

Egg Whites

Sugar

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Hand Mixer

Bowl

Using rubber spatula, fold beaten egg whites into cake batter until thoroughly blended.

Ingredients you will need

Egg Whites

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Spatula

Pour batter evenly into pan.

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Frying Pan

Bake 12 to 15 minutes or until cake is golden brown and feels spongy when touched lightly in center.

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Oven

Remove cake from oven. Immediately turn cake over onto clean kitchen towel.

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Kitchen Towels

Oven

Remove parchment paper. Starting with one short side of cake, roll cake and towel together tightly. Cool completely on cooling rack, about 30 minutes.

Ingredients you will need

Roll