Best Twice-Baked Potatoes

Name: Best Twice-Baked Potatoes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices bacon, crisp and crumbled (or 1 c. real bacon bits); 59 milliliters margarine; 59 milliliters milk; 0 teaspoons pepper; 4 mediums potatoes; 1 teaspoons salt; 118 milliliters shredded sharp cheddar cheese; 118 milliliters sour cream (i use fat-free and no one knows the difference!)

Need a gluten free side dish? Best Twice-Baked Potatoes could be a spectacular recipe to try. One serving contains 439 calories, 13g of protein, and 31g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of potatoes, cream, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 35 minutes.