Best Spaghetti 'n' Meatballs
You can never have too many main course recipes, so give Best Spaghetti 'n' Meatballs a try. This recipe covers 21% of your daily requirements of vitamins and minerals. One portion of this dish contains around 25g of protein, 28g of fat, and a total of 536 calories. This recipe serves 10. Head to the store and pick up spaghetti, beef broth, seasoning, and a few other things to make it today. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 2 hours and 10 minutes. Chicken Meatballs For Spaghetti and Meatballs, Spaghetti and Meatballs, and Spaghetti and Meatballs are very similar to this recipe.
Instructions
In a large bowl, combine eggs, bread crumbs, cheese, tomato juice, green pepper, onion and seasonings. Crumble sausage over mixture and mix well. Shape into 1-in. balls. In a skillet, brown meatballs over medium heat; drain.
In a large saucepan, combine the first eight sauce ingredients.
Add green pepper, onion and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 30-45 minutes or until thickened, stirring occasionally. Discard bay leaf.
Add meatballs to sauce; simmer for 1 hour or until a thermometer reads 160°.