Best Cheese Dip

Name: Best Cheese Dip
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 10
Cuisine: Global
Ingredients: 227 grams bulk spicy pork sausage; 794 grams diced tomatoes with green chile peppers (such as RO*TEL®); 305 grams condensed cream of mushroom soup; 227 grams ground beef; 1 onion, diced; 907 grams processed cheese food (such as Velveeta®), cubed

Best Cheese Dip might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 27g of protein, 40g of fat, and a total of 512 calories. This recipe serves 10. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up processed cheese food, onion, condensed cream of mushroom soup, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and דל פחמימות, diet.

Instructions

Heat a large skillet over medium-high heat. Crumble sausage and ground beef into the skillet; add the onion. Cook and stir the beef mixture until the meat is crumbly, evenly browned, and no longer pink, about 10 minutes.

Ingredients you will need

Ground Beef

Sausage

Onion

Beef

Meat

Equipment you will use

Frying Pan

Drain and discard any excess grease.

Pour into a slow cooker.

Equipment you will use

Slow Cooker

Layer cheese food cubes atop meat mixture.

Ingredients you will need

Processed Cheese

Meat

Blend diced tomatoes with green chile peppers in a blender until smooth; pour over the cheese cubes along with the cream of mushroom soup. Stir the mixture.

Ingredients you will need

Cream Of Mushroom Soup