Best Brownies

Best Brownies
Best Brownies might be just the dessert you are searching for. This recipe makes 16 servings with 125 calories, 1g of protein, and 3g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Many people really liked this American dish. If you have sugar, flour, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
OvenOven
Frying PanFrying Pan
2
In a large saucepan, melt 1/2 cup butter.
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ButterButter
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Sauce PanSauce Pan
3
Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder.
Ingredients you will need
Baking PowderBaking Powder
VanillaVanilla
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
SaltSalt
4
Spread batter into prepared pan.
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SpreadSpread
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Frying PanFrying Pan
5
Bake in preheated oven for 25 to 30 minutes. Do not overcook.
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OvenOven
1
Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.
Ingredients you will need
Powdered SugarPowdered Sugar
Vanilla ExtractVanilla Extract
ButterButter
Cocoa PowderCocoa Powder
HoneyHoney
DifficultyHard
Ready In1 h
Servings16
Health Score0
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