Beefy Corn and Black Bean Chili

Name: Beefy Corn and Black Bean Chili
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 397 grams package frozen seasoned corn and black beans; 397 grams can reduced-sodium beef broth; 2 teaspoons salt-free chili powder blend; 454 grams ground beef round; 425 grams can seasoned tomato sauce for chili

Beefy Corn and Black Bean Chili is a gluten free and dairy free main course. This recipe makes 6 servings with 220 calories, 19g of protein, and 9g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. If you have beef broth, chili powder blend, seasoned tomato sauce, and a few other ingredients on hand, you can make it. To use up the corn you could follow this main course with the Candy Corn Pecan Pie as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

In 4-quart Dutch oven, cook beef and chili powder blend over medium-high heat for 6 minutes, stirring occasionally, until beef is thoroughly cooked; drain.

Ingredients you will need

Chili Powder