BBQ Potatoes with Green Onions

BBQ Potatoes with Green Onions
BBQ Potatoes with Green Onions might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 160 calories, 6g of protein, and 4g of fat per serving. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have butter, green onions, salt and ground pepper, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

1
Preheat an outdoor grill for high heat.
Equipment you will use
GrillGrill
2
Microwave potatoes on High 5 to 8 minutes, until tender but still firm. Cool slightly, and cube.
Ingredients you will need
PotatoPotato
Equipment you will use
MicrowaveMicrowave
3
Place cubed potatoes on a large piece of foil. Top with green onions. Dot with butter, and season with salt and pepper. Tightly seal foil around the potatoes.
Ingredients you will need
Salt And PepperSalt And Pepper
Green OnionsGreen Onions
PotatoPotato
ButterButter
Equipment you will use
Aluminum FoilAluminum Foil
4
Cook on the prepared grill 20 to 30 minutes, until tender.
Equipment you will use
GrillGrill
DifficultyMedium
Ready In55 m.
Servings6
Health Score32
Magazine