BBQ Glazed Homemade Meatballs

BBQ Glazed Homemade Meatballs
The recipe BBQ Glazed Homemade Meatballs could satisfy your American craving in about 1 hour and 15 minutes. This recipe makes 25 servings with 141 calories, 6g of protein, and 6g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. A mixture of cooking oats, ground beef, egg, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
In a bowl, mix beef, egg, oats, evaporated milk, salt, pepper, garlic powder, chili powder, and 1/2 cup onion. Form into 1 1/2 inch balls and arrange in a single layer in the baking dish.
Ingredients you will need
Evaporated MilkEvaporated Milk
Garlic PowderGarlic Powder
Chili PowderChili Powder
PepperPepper
OnionOnion
BeefBeef
OatsOats
SaltSalt
EggEgg
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Baking PanBaking Pan
BowlBowl
3
In a separate bowl, mix ketchup, garlic, sugar, 1/4 cup onion, and liquid smoke.
Ingredients you will need
Liquid SmokeLiquid Smoke
KetchupKetchup
GarlicGarlic
OnionOnion
SugarSugar
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BowlBowl
4
Pour evenly over the meatballs.
Ingredients you will need
MeatballsMeatballs
5
Bake uncovered 1 hour in the preheated oven, until the minimum internal temperature of a meatball reaches 160 degrees F (72 degrees C).
Ingredients you will need
MeatballsMeatballs
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings25
Health Score1
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