Basic Risotto Recipe

Name: Basic Risotto Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 6 servings freshly ground black pepper; 237 milliliters dry white wine; 6 servings kosher salt; 59 milliliters olive oil, plus more for drizzling; 59 milliliters finely grated parmesan cheese, plus more as needed; 59 milliliters coarsely chopped fresh italian parsley leaves; 473 milliliters arborio or carnaroli rice; 2 liters low-sodium chicken or vegetable broth, or 1 cup dried mushrooms (preferably porcini) and 2 quarts water; 1 medium yellow onion, finely chopped

Basic Risotto Recipe might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 378 calories, 6g of protein, and 11g of fat each. This recipe is typical of Mediterranean cuisine. Head to the store and pick up pepper, vegetable broth, parmesan cheese, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes.