Banket

Name: Banket
Prep time: 1 h 4 min
Cook time: 1 h 4 min
Total time: 1 h 4 min
Yield: 7
Cuisine: Global
Ingredients: 237 milliliters almond paste; 237 milliliters butter, cold; 59 milliliters cornstarch; 1 egg; 473 milliliters flour; 237 milliliters sugar; 59 milliliters water + 1 T if needed

Banket might be just the side dish you are searching for. This recipe serves 7. One serving contains 648 calories, 8g of protein, and 36g of fat. If you have almond paste, water, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 4 minutes. It is a good option if you're following a vegetarian diet.