Balsamic Baked Beets with Red Onions & Hazelnuts

Name: Balsamic Baked Beets with Red Onions & Hazelnuts
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps balsamic vinegar; 6 mediums beets, trimmed; 1 Tbsp minced fresh parsley; 6 servings finely ground pepper; 59 milliliters chopped hazelnuts (toasted,and skinless); 1 teaspoons honey; 2 Tbsps olive oil; 1 red onion, sliced very very thinly (paper thin); 0 teaspoons salt

Balsamic Baked Beets with Red Onions & Hazelnuts might be just the side dish you are searching for. One portion of this dish contains around 2g of protein, 8g of fat, and a total of 125 calories. This recipe serves 6. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. If you have olive oil, ground pepper, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour.