Baked Potatoes on the Grill

Name: Baked Potatoes on the Grill
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 mediums baking potatoes; 4 servings Rock or kosher (coarse) salt

Baked Potatoes on the Grill might be a good recipe to expand your side dish recipe box. This recipe makes 4 servings with 168 calories, 5g of protein, and 0g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, fodmap friendly, whole 30, and vegan diet. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.

Instructions

Heat coals or gas grill for direct heat. Gently scrub potatoes. Pierce potatoes several times with fork to allow steam to escape while potatoes bake.

Ingredients you will need

Potato

Equipment you will use

Oven

Grill

Pour 1-inch layer of salt in bottom of 2 disposable aluminum loaf pan, 8 1/2x4 1/2x2 1/2 inches.

Ingredients you will need

Salt

Equipment you will use

Loaf Pan

Place 2 potatoes in salt in each pan; pour salt over potatoes until completely covered.

Ingredients you will need

Potato

Salt

Equipment you will use

Frying Pan

Cover and grill potatoes over medium heat 1 hour to 1 hour 15 minutes or until potatoes feel tender when pierced in center with fork. Carefully remove potatoes from salt.

Ingredients you will need

Potato

Salt

Equipment you will use

Grill